Menu

Foods

BURRATA ROMEO & JULIET

Creamy burrata and guava confit preserve with sicilian lemon zest and parmesan, served with flat tapioca biscuit VG GF

100

TAPIOCA.BRIE

Brie breaded in tapioca flour, mango tartare. Amazonian vanilla and aromatic chilli served with slices of Brazilian nuts bread VG

105

HOT ROLL BRAZIL

Breaded rice, butter kale, banana plantain, catupiry cheese and cashew tare sauce VG

95

HOT ROLL SHRIMP AND SALMON

Breaded hot roll of shrimp and salmon with shari rice and roasted seaweed served with spicy sauce

125

BRAZILIAN CHEESE PARMESAN STYLE

12 months matured cheese served with a reduction of jaboticaba vinegar with Brazilian native honey VG GF

80

VEGAN FALAFEL

With almond milk curd and paprika (10 units) VE LF

90

TRUFFLED ARANCINI

Creamy rice balls with pecorino cheese, truffle and arrabiata sauce (5 units) VG

85

OUR ICON

Prawns and crab meat served on a shell Bahia style

95

HAWAIIAN POKE UNIQUE STYLE

Shari rice, salmon cubes, mango, avocado with wasabi, cucumber pickles, roasted seaweed, murshroom, edamame, purple cabbage, kimchi (spicy chard) and lotus root LF

125

VEGAN POKE

Shari rice, tofu cheese, mango, avocado with wasabi, cucumber pickles, roasted seaweed, murshroom, edamame, purple cabbage, kimchi (spicy chard) and lotus root VE LF

120
Os Contemporaneos - DO RIO AMAZONAS

FROM THE AMAZON RIVER

Grilled pirarucu, tucupi broth with jambu, butter beans, aromatic chilli and banana plantain accompaneid by traditional Chimbé manioc Flour

155
Os Contemporâneos - NOSSA ‘ZÉZAR’ SALADA DA ROÇA

Country-Style SALAD

Chicken breast and crispy chicken heart bites, frisée lettuce, parmesan, bacon, croutons, and corn, served with a farmstead mustard dressing

145

SPAGHETTI

with delicate ragout of lamb with mint and pistachio

190

CROQUE MADAME

Slice brioche, emmental cheese, ham and bechamel sauce served with french fries, organic leaves and fried egg

130

THE DESSERTS

PUDIM MACCHIATO

Coffee pudding with vanilla and cocoa cream, with coffee tuile VG

40

BANOFFEE UNIQUE

Banana puree, dulce de leche and vanilla whipped and cinnamon and macadamia crumble VG

40

VE vegan
VG vegetarian
GF gluten free
LF lactose free

PICTURES FOR ILLUSTRATIVE PURPOSES ONLY

Although all due care is taken, dishes may still contain ingredients that are not set out on the menu and these ingredients may cause an allergic reaction. Guests with allergies need to be aware of this risk and should ask a member of the team for information on the allergen content of our food. We offer free filtered water to our customers upon reques